James Beard Award Winners Named
The nominees for the 2005 James Beard Foundation Awards were announced on
Wednesday, April 6, 2005. A few of the winners are listed below and
a complete list of the winners is available
here .
Kitchenaid Cookbook of the Year: Rick Stein's Complete Seafood by Rick Stein (Ten Speed Press)
General: Weir Coking in the City by Joanne Weir (Simon & Schuster)
Reference: On Food and Cooking by Harold McGee (Scribner)
Baking and Desserts: A Blessing of Bread by Maggie Glezer (Artisan)
All-clad Cookware Outstanding Chef Award: Mario Batali , Babbo, NYC
All-clad Bakeware Outstanding Pastry Chef Award: Karen DeMasco, Craft , NYC
Television Food Show, National Show: Bobby Flay Chef Mentor , The Food Network
Internet Writing: Jennifer Rosen, Vinchotzi.com
Newspaper Section: Pittsburgh Post-Gazette , Suzanne Martinson
MFK Fisher Distinguished Writing Award: Mei Chin, Saveur
Posted on May 9, 2005
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