James Beard Award Winners Named

The nominees for the 2005 James Beard Foundation Awards were announced on Wednesday, April 6, 2005. A few of the winners are listed below and a complete list of the winners is available here.

  • Kitchenaid Cookbook of the Year: Rick Stein's Complete Seafood by Rick Stein (Ten Speed Press)
  • General: Weir Coking in the City by Joanne Weir (Simon & Schuster)
  • Reference: On Food and Cooking by Harold McGee (Scribner)
  • Baking and Desserts: A Blessing of Bread by Maggie Glezer (Artisan)
  • All-clad Cookware Outstanding Chef Award: Mario Batali, Babbo, NYC
  • All-clad Bakeware Outstanding Pastry Chef Award: Karen DeMasco, Craft, NYC
  • Television Food Show, National Show: Bobby Flay Chef Mentor, The Food Network
  • Internet Writing: Jennifer Rosen, Vinchotzi.com
  • Newspaper Section: Pittsburgh Post-Gazette, Suzanne Martinson
  • MFK Fisher Distinguished Writing Award: Mei Chin, Saveur


    Posted on May 9, 2005





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